Loaded Cremini Breakfast Burrito

Fluffy egg whites, cremini mushrooms, cheddar, hash browns and Greek yogurt lime crema in a healthy grain tortilla

Primavera Lentil Penne

Lentil pasta tossed with broccoli, zucchini and squash in arrabbiata sauce with parmesan and basil

Pink Velvet Cake Parfait

Pink velvet cake made with yogurt and beet puree topped with strawberries, cookie crumbles and yogurt icing

Cauliflower & Amaranth Risotto

Cauliflower and amaranth risotto with onions, red peppers, garlic and lentils garnished with parmesan cheese and parsley

Aphrodite Wrap

Mindful wrap with beet hummus, potato cauliflower salad, arugula, artichokes, spiced walnuts & cumin pickled vegetables

Chipotle Chicken & Queso Fresco Tacos

Basil Lemon Chicken Breast and Couscous

Grilled basil lemon chicken breast served on couscous primavera with sautéed spinach and onions

Fresh Mozzarella & Red Pepper Rollup

Fresh mozzarella, spring mix, roasted eggplant and roasted yellow and red peppers with a basil lemon yogurt spread

Lemon Tarragon Salad on Whole Wheat

Lemon tarragon tuna salad, red delicious apple slices, yogurt, spring lettuce mix & tomatoes on a whole wheat...