Mindful Sodexo 
Watermelon, grapefruit and blueberries with pomegranate seed crunch.
Nutrition Facts:
Calories: 62, Carbs: 13.8g, Protein: 1.4g, Fat: 0.4g, Sat. Fat: 0g, Fiber: 2.1g
Prep Time: 15 minutes Cook time: 1 hour (build and chill) Serving Size: 4
Fruit & Pomegranate Crunch Bowl
- 200g of watermelon
- 2 pink grapefruits
- 20g of blueberries
- 40g of pomegranate seeds
- 1. Peel and dice the melon in 2cm cubes.
- 2. Peel and segment the grapefruits, reserve the juice.
- 3. Lightly mix together the melon, grapefruit (including the juice) and blueberries. Allow to chill in the fridge for 30 minutes.
- 4. Serve into 4 bowls and sprinkle over the pomegranate seeds to serve.
